Homemade Pizza and Cheese Stick Combo



For Cheese Sticks:

  • 1 tube Pillsbury classic pizza crust
  • 1/2 stick butter, melted
  • 1 teaspoon garlic powder
  • 1/4 cup grated Parmesan cheese
  • 1 cup shredded mozzarella cheese
  • 1 teaspoon Italian seasoning

For Mini Pizzas:

  • 1 tube Pillsbury mini pizza crust
  • 1/2 cup pizza sauce
  • 1 cup shredded cheese (mozzarella or your favorite blend)
  • Toppings of your choice (pepperoni, beef, bacon, etc.)


  1. Preheat your oven to 400°F (200°C) for the cheese sticks and 375°F (190°C) for the mini pizzas. Grease a baking sheet for each.
  2. For Cheese Sticks:
    • Roll out the Pillsbury classic pizza crust onto a greased baking sheet.
    • Brush the melted butter evenly over the surface of the crust.
    • Sprinkle garlic powder, grated Parmesan cheese, shredded mozzarella cheese, and Italian seasoning over the buttered crust.
    • Bake in the preheated oven at 400°F (200°C) for 10-15 minutes or until the cheese is bubbly and the crust is golden brown.
  3. For Mini Pizzas:
    • Roll out the Pillsbury mini pizza crusts onto another greased baking sheet.
    • Spread pizza sauce evenly over each mini crust.
    • Sprinkle shredded cheese over the sauce, covering it completely.
    • Add your choice of toppings, such as pepperoni, beef, bacon, or any other favorite toppings.
    • Bake in the preheated oven at 375°F (190°C) for 5-7 minutes or until the cheese is melted and bubbly.
  4. Once both the cheese sticks and mini pizzas are done baking, remove them from the oven and let them cool for a few minutes before serving.
  5. Serve the homemade cheese sticks and mini pizzas together for a delicious combo meal that your family will love!

Feel free to customize the toppings and seasoning according to your taste preferences. Enjoy your homemade pizza and cheese stick combo!

Here are some tips to make your Homemade Pizza and Cheese Stick Combo even more delightful:

  1. Customize the Cheese Sticks: Experiment with different types of cheese for the cheese sticks. Try adding a blend of cheeses like cheddar, provolone, or Monterey Jack for extra flavor.
  2. Enhance the Seasoning: Mix your favorite herbs and spices into the melted butter for the cheese sticks. Freshly chopped parsley, oregano, or basil can add a burst of freshness and flavor.
  3. Add Garlic Butter Dip: Serve the cheese sticks with a side of garlic butter dip for extra indulgence. Mix melted butter with minced garlic and a pinch of salt for a delicious dipping sauce.
  4. Try Different Crust Flavors: Instead of classic pizza crust, experiment with flavored pizza crusts for the cheese sticks. Pillsbury offers options like garlic butter or herb crusts that can elevate the flavor.
  5. Layer the Toppings: For the mini pizzas, layer the toppings strategically for maximum flavor. Start with a base of sauce, followed by cheese, then toppings, and finish with another layer of cheese to hold everything together.
  6. Fresh Ingredients: Use fresh, high-quality ingredients for the toppings. Opt for fresh vegetables, premium meats, and quality cheeses to enhance the taste of your mini pizzas.
  7. Get Creative with Toppings: Don’t be afraid to get creative with your toppings. Experiment with different combinations like BBQ chicken, Hawaiian, or veggie-loaded pizzas to cater to different preferences.
  8. Personalize Each Pizza: Let everyone in the family personalize their mini pizza with their favorite toppings. Set up a toppings bar with a variety of options so everyone can create their perfect pizza.
  9. Add a Kick of Spice: For a little extra kick, sprinkle some crushed red pepper flakes or drizzle hot sauce over the mini pizzas before baking.
  10. Garnish and Serve with Style: Before serving, garnish the cheese sticks with freshly chopped herbs like parsley or chives for a pop of color and freshness. Serve the combo meal on a platter or wooden board for a visually appealing presentation.

By incorporating these tips, you can take your Homemade Pizza and Cheese Stick Combo to the next level and make it even more delightful for your family and friends to enjoy!

Achieving the perfect Homemade Pizza and Cheese Stick Combo involves attention to detail and a few secrets to ensure each component is delicious. Here are some tips to help you achieve perfection:

  1. Fresh Ingredients: Start with fresh, high-quality ingredients for both the pizza and cheese sticks. Fresh herbs, vegetables, meats, and cheeses will elevate the flavors of your dish.
  2. Preheat Your Oven: Make sure to preheat your oven properly before baking. This ensures that the pizza crust cooks evenly and becomes crisp while the cheese melts to perfection.
  3. Customize the Cheese Blend: Experiment with different cheese blends for both the pizza and cheese sticks. Mixing mozzarella with other cheeses like cheddar, provolone, or fontina can add depth of flavor.
  4. Properly Season the Crust: Season the pizza crust and cheese sticks with a blend of herbs and spices for extra flavor. Consider adding garlic powder, Italian seasoning, or dried oregano to the crust and cheese stick topping for a savory kick.
  5. Even Distribution of Toppings: Distribute the toppings evenly across the pizza crust to ensure that each bite is flavorful. Avoid overcrowding the pizza with toppings, as this can prevent the crust from crisping up properly.
  6. Monitor Baking Time: Keep a close eye on the pizza and cheese sticks while they’re baking to prevent them from overcooking. Remove them from the oven as soon as the cheese is melted and bubbly and the crust is golden brown.
  7. Let the Pizza Rest: Allow the pizza to rest for a few minutes after baking before slicing. This allows the cheese to set slightly, making it easier to slice and preventing the toppings from sliding off.
  8. Serve with Dipping Sauces: Serve the cheese sticks with a variety of dipping sauces, such as marinara sauce, garlic butter, or ranch dressing, for added flavor and enjoyment.
  9. Personalize the Toppings: Let each person customize their mini pizza with their favorite toppings to make the meal more enjoyable for everyone.
  10. Presentation Matters: Arrange the pizza and cheese sticks on a platter or serving board for an attractive presentation. Garnish with fresh herbs or grated Parmesan cheese for an extra touch of elegance.

By following these secrets, you’ll be well on your way to achieving the perfect Homemade Pizza and Cheese Stick Combo that will impress your family and friends!

Here are some commonly asked questions about Homemade Pizza and Cheese Stick Combo along with their answers:

  1. Can I use homemade pizza dough instead of Pillsbury pizza crust?
    • Yes, you can absolutely use homemade pizza dough for both the pizza and cheese sticks. Just ensure that the dough is rolled out to the desired thickness and adjust the baking time accordingly.
  2. Can I make the pizza crust and cheese sticks ahead of time?
    • Yes, you can prepare the pizza crust and cheese sticks ahead of time and store them in the refrigerator until ready to bake. Just be sure to wrap them tightly in plastic wrap or aluminum foil to prevent them from drying out.
  3. Can I freeze leftover pizza and cheese sticks?
    • Yes, both pizza and cheese sticks can be frozen for future enjoyment. Once baked, allow them to cool completely, then wrap them tightly in plastic wrap and aluminum foil before placing them in a freezer-safe bag or container. They can be stored in the freezer for up to 2-3 months. To reheat, simply bake them in a preheated oven until heated through.
  4. How do I prevent the cheese sticks from becoming soggy?
    • To prevent the cheese sticks from becoming soggy, ensure that the pizza crust is baked until golden brown before adding the cheese and toppings. Additionally, avoid adding too much sauce or oily toppings that may cause the crust to become soggy.
  5. What are some creative dipping sauce options for the cheese sticks?
    • Some popular dipping sauce options for cheese sticks include marinara sauce, garlic butter, ranch dressing, honey mustard, or even barbecue sauce. Get creative and experiment with different flavors to find your favorite combination!
  6. Can I make the cheese sticks gluten-free?
    • Yes, you can make gluten-free cheese sticks by using a gluten-free pizza crust or homemade gluten-free pizza dough. Additionally, ensure that all other ingredients used, such as the cheese and seasonings, are also gluten-free.
  7. How can I make the pizza crust and cheese sticks crispier?
    • To achieve a crispier crust and cheese sticks, ensure that the oven is preheated properly and bake them at a high temperature. You can also brush the crust with olive oil before baking to help achieve a crispier texture.
  8. Can I use different toppings for the mini pizzas?
    • Absolutely! Feel free to get creative with the toppings for the mini pizzas. Experiment with a variety of meats, vegetables, and cheeses to customize the pizzas to your taste preferences.

These are just a few common questions and answers related to Homemade Pizza and Cheese Stick Combo to help you navigate the recipe with ease!