Ingredients:
- 2 cups egg noodles, cooked
- 2 cups chicken, cooked and shredded
- 2 cups corn (frozen or canned)
- 1 cup milk
- 2 cans cream of chicken soup (10 oz each)
- 1 onion, diced
- 1 tbsp garlic, minced
- 1/2 cup shredded cheese (cheddar or your choice)
- 1/2 cup bacon, cooked and chopped
- 3/4 cup French fried onions
- Salt and pepper, to taste
Instructions:
- Preheat Oven:
- Preheat your oven to 350°F (175°C).
- Prepare Ingredients:
- Cook the egg noodles according to package instructions. Cook and shred the chicken if not done already. Cook and chop the bacon.
- Saute Onion and Garlic:
- In a skillet, sauté the diced onion and minced garlic over medium heat until softened and fragrant.
- Mix Chicken Mixture:
- In a large mixing bowl, combine the cooked egg noodles, shredded chicken, sautéed onion and garlic, and corn.
- Prepare Creamy Sauce:
- In a separate bowl, whisk together the cream of chicken soup and milk until well combined. Pour this creamy mixture over the chicken and noodle mixture.
- Add Cheese and Bacon:
- Add the shredded cheese and chopped bacon to the bowl. Mix everything together until the ingredients are evenly coated in the creamy sauce.
- Season:
- Season the mixture with salt and pepper to taste. Remember, the soup and bacon add some saltiness, so adjust accordingly.
- Transfer to Casserole Dish:
- Transfer the mixture into a greased casserole dish, spreading it out evenly.
- Top with Crispy Goodies:
- Sprinkle the French fried onions evenly over the top for a crispy and flavorful topping.
- Bake in the Oven:
- Place the casserole dish in the preheated oven and bake for 25-30 minutes or until the edges are bubbly, and the top is golden brown.
- Serve Warm:
- Allow the casserole to cool for a few minutes before serving. Serve warm, and enjoy this comforting and cheesy chicken noodle casserole!
Optional Additions:
- Vegetable Variation: Add peas, diced carrots, or broccoli for added color and nutrition.
- Herb Infusion: Mix in fresh herbs like parsley or thyme for an extra layer of flavor.
- Spice It Up: Add a pinch of cayenne pepper or red pepper flakes for a hint of heat.
Feel free to customize this recipe to your liking, and enjoy the deliciousness of a hearty chicken noodle casserole with a crispy bacon and French fried onions topping!