Slow Cooker Tomato Tortellini Soup 2023



  • 1 lb Italian sausage (mild)
  • 1 32 oz container of chicken broth
  • 1 28 oz can of petite diced tomatoes
  • 2 regular cans of tomato soup (like Campbell’s)
  • 2 8 oz packages cream cheese spread with onions and chives
  • 1 package 18 oz frozen cheese tortellini


  1. Cook Sausage:
    • In a skillet, cook the Italian sausage until it’s browned and fully cooked. Drain any excess fat.
  2. Transfer to Crockpot:
    • If using a crockpot, transfer the cooked sausage to the slow cooker.
  3. Add Broth and Tomatoes:
    • Pour in the chicken broth and add the petite diced tomatoes to the crockpot.
  4. Crockpot Cooking:
    • Cook on low for 6 to 8 hours. This allows the flavors to meld together and develop.
  5. Add Cream Cheese and Tortellini:
    • Towards the end of the cooking time, add the cream cheese and frozen cheese tortellini to the crockpot.
  6. Continue Cooking:
    • Cook for an additional 15 to 30 minutes or until the tortellini is fully cooked and the cream cheese is melted. Stir to ensure even distribution.
  7. Stove Top Option:
    • If using the stove, follow the same steps but reduce the cooking time to about an hour or so before adding the cream cheese and tortellini.
  8. Adjust Seasoning:
    • Taste the soup and adjust the seasoning if needed. You can add salt, pepper, or other preferred spices.
  9. Serve:
    • Ladle the soup into bowls and serve it hot. Optionally, you can garnish with fresh herbs like parsley or basil.
  10. Variation with Breakfast Sausage:
    • If Italian sausage is unavailable, you can use breakfast sausage as a substitute. The soup will still turn out delicious.
  11. Enjoy:
    • Your Slow Cooker Tomato Tortellini Soup is ready to be enjoyed! The combination of savory sausage, creamy cream cheese, and cheesy tortellini creates a comforting and flavorful winter soup.

Feel free to customize the recipe based on your preferences, and enjoy this warm and hearty soup!

Popular Questions and Answers:

Here are some potential questions and answers that might arise regarding the Easy Slow Cooker Tomato Tortellini Soup :

  1. Q: Can I use a different type of sausage?
    • A: Yes, you can use a different type of sausage based on your preference. Mild or hot Italian sausage, turkey sausage, or even vegetarian sausage can be suitable alternatives.
  2. Q: Can I use fresh tortellini instead of frozen?
    • A: Yes, you can use fresh tortellini instead of frozen. Adjust the cooking time accordingly, as fresh pasta generally cooks faster than frozen.
  3. Q: Is it necessary to brown the sausage before adding it to the crockpot?
    • A: Browning the sausage before adding it enhances the flavor by caramelizing it. If you’re short on time, you can add the raw sausage directly to the slow cooker, but the flavor profile may differ.
  4. Q: Can I use low-fat cream cheese?
    • A: Yes, you can use low-fat or light cream cheese if you prefer a lighter version of the soup.
  5. Q: How do I store leftovers?
    • A: Store leftovers in an airtight container in the refrigerator. Reheat on the stove or in the microwave before serving.
  6. Q: Can I freeze this soup?
    • A: While the soup can be frozen, keep in mind that the texture of the tortellini may change upon thawing. Freeze in an airtight container, and allow it to thaw in the refrigerator before reheating.
  7. Q: Can I add vegetables to the soup?
    • A: Absolutely! Feel free to add vegetables like spinach, kale, or diced carrots to enhance the nutritional content of the soup.
  8. Q: What herbs can be added for extra flavor?
    • A: Fresh herbs like basil or parsley can be added just before serving for a burst of freshness. Dried herbs like oregano or thyme can also complement the flavors.
  9. Q: Can I use a different type of cheese tortellini?
    • A: Yes, you can use your preferred type of cheese tortellini, whether it’s three-cheese, spinach and cheese, or any other variety.
  10. Q: Can I make this soup on the stovetop only?
    • A: Yes, you can make this soup entirely on the stovetop. Follow the same steps, adjusting the cooking time accordingly.
  11. Q: How do I prevent the cream cheese from curdling?
    • A: To prevent curdling, add the cream cheese towards the end of the cooking time and stir well. Ensure the slow cooker is on low heat.
  12. Q: What is a good side dish to serve with this soup?
    • A: Crusty bread, garlic bread, or a simple side salad can complement this hearty soup.

Feel free to customize these FAQs based on your audience and any specific details of your Slow Cooker Tomato Tortellini Soup recipe!

Achieving the perfect Slow Cooker Tomato Tortellini Soup involves a few secrets to enhance the flavor and texture. Here are some secrets to consider:

  1. Layered Flavors:
    • Secret: Allow the flavors to develop by layering ingredients. Searing the sausage adds depth, and adding the cream cheese and tortellini towards the end ensures they don’t overcook.
  2. High-Quality Sausage:
    • Secret: Choose high-quality Italian sausage for a richer flavor. The sausage is a key component, so investing in quality can significantly impact the taste of the soup.
  3. Homemade Chicken Broth:
    • Secret: If possible, use homemade chicken broth for a more robust and authentic flavor. It adds depth to the soup that store-bought broth may not provide.
  4. Fresh Herbs at the End:
    • Secret: Add fresh herbs like basil or parsley towards the end of cooking or just before serving. This preserves their freshness and brightens the overall taste.
  5. Adjusting Creaminess:
    • Secret: If you prefer a creamier soup, you can add more cream cheese. Adjust the quantity based on your preference for richness.
  6. Choosing the Right Tortellini:
    • Secret: Experiment with different types of cheese tortellini. Spinach and cheese or three-cheese tortellini can add variety and complexity to the dish.
  7. Seasoning Balance:
    • Secret: Taste the soup before serving and adjust the seasoning. Adding a pinch of salt or a dash of black pepper can elevate the overall taste.
  8. Freshly Crushed Tomatoes:
    • Secret: If using fresh tomatoes, crush them instead of using canned diced tomatoes. This can add a burst of freshness and a more authentic tomato flavor.
  9. Optimal Crockpot Timing:
    • Secret: Cook on the low setting for the recommended time. This slow cooking process allows the flavors to meld without overcooking the tortellini.
  10. Thickening the Soup:
    • Secret: If you desire a thicker soup, consider using a slurry of cornstarch and water to thicken it slightly. Add the slurry towards the end of the cooking time.
  11. Garnish Creatively:
    • Secret: Get creative with garnishes. A sprinkle of grated Parmesan cheese, a swirl of balsamic glaze, or a drizzle of olive oil just before serving can add extra layers of flavor.
  12. Freshly Ground Pepper:
    • Secret: Finish the soup with freshly ground black pepper for a burst of aromatic flavor. It complements the creaminess of the soup.
  13. Don’t Overcrowd with Tortellini:
    • Secret: Be mindful of the quantity of tortellini. Overcrowding the slow cooker with too much pasta can affect its cooking consistency.
  14. Stirring Technique:
    • Secret: Stir the soup gently when adding cream cheese and tortellini to ensure even distribution without breaking up the tortellini.
  15. Serve at the Right Temperature:
    • Secret: Serve the soup hot but allow it to cool slightly before serving to avoid burning your mouth. This lets the flavors settle.

Adjust these secrets based on your personal preferences, and you’ll create a perfect Slow Cooker Tomato Tortellini Soup every time!

Here are some helpful tips to make your Slow Cooker Tomato Tortellini Soup even more delightful:

  1. Choose Colorful Tortellini:
    • Tip: Opt for multicolored or spinach-infused tortellini to add visual appeal and an extra layer of flavor to the soup.
  2. Freshly Grated Parmesan:
    • Tip: Serve the soup with freshly grated Parmesan cheese on top. The nuttiness of Parmesan complements the creamy soup.
  3. Add a Splash of Balsamic Vinegar:
    • Tip: Just before serving, add a splash of high-quality balsamic vinegar. It can enhance the acidity and brightness of the tomato flavors.
  4. Customize with Vegetables:
    • Tip: Add vegetables like diced carrots, spinach, or kale for added nutrition and a pop of color. Ensure they are added towards the end to maintain their freshness.
  5. Garnish with Fresh Basil:
    • Tip: Garnish each serving with fresh basil leaves. The aroma and flavor of basil add a refreshing touch to the soup.
  6. Serve with Garlic Bread:
    • Tip: Accompany the soup with garlic bread or cheesy garlic breadsticks for a complete and satisfying meal.
  7. Experiment with Sausage Varieties:
    • Tip: Try different varieties of Italian sausage, such as spicy or sweet, to change the profile of the soup based on your taste preferences.
  8. Drizzle with Olive Oil:
    • Tip: Just before serving, drizzle a high-quality extra virgin olive oil over each bowl. It adds a luxurious touch and enhances the overall richness.
  9. Squeeze of Fresh Lemon:
    • Tip: Add a squeeze of fresh lemon juice just before serving to brighten the flavors and balance the richness of the soup.
  10. Crushed Red Pepper Flakes:
    • Tip: For those who enjoy a bit of heat, offer crushed red pepper flakes on the side. Individuals can customize the spice level to their liking.
  11. Use Homemade Tomato Soup:
    • Tip: If time allows, consider making homemade tomato soup for a more personalized and authentic flavor.
  12. Balance Creaminess:
    • Tip: Adjust the creaminess by experimenting with the amount of cream cheese. A bit more can make the soup richer, while less can result in a lighter version.
  13. Serve in Bread Bowls:
    • Tip: For a fun presentation, serve the soup in hollowed-out bread bowls. It adds a rustic touch and allows for a delightful bread-and-soup combination.
  14. Top with Crispy Pancetta:
    • Tip: Crisp up some pancetta and crumble it on top of each serving for added texture and a savory kick.
  15. Make it a One-Pot Meal:
    • Tip: Add cooked diced chicken or shredded rotisserie chicken to transform the soup into a hearty one-pot meal.

These tips can elevate the overall experience of your Slow Cooker Tomato Tortellini Soup, making it a delightful and memorable dish for anyone who enjoys a comforting bowl of soup.