Cheesy Chicken Tortellini Bake 2023




  • 1 bag of tortellini noodles
  • 1 rotisserie chicken, shredded
  • 1 bag mozzarella cheese
  • Handful of broccoli, chopped
  • 2 cups heavy cream
  • 2 cups Parmesan cheese, grated
  • 1 stick unsalted butter
  • Your favorite seasonings (e.g., salt, pepper, garlic powder)
  • Parsley flakes for garnish


  1. Preheat Oven:
    • Preheat your oven to 375°F (190°C).
  2. Prepare Tortellini:
    • Boil the tortellini noodles according to the package instructions. Drain and set aside.
  3. Prepare Chicken and Broccoli:
    • Shred the rotisserie chicken and warm it up in a saucepan with the chopped broccoli until the broccoli is slightly tender.
  4. Combine Noodles and Chicken:
    • Add the cooked and drained tortellini noodles to the chicken and broccoli mixture. Stir together until well combined.
  5. Prepare Cheese Sauce:
    • In a separate saucepan, melt the unsalted butter over medium heat. Pour in the heavy cream and add the grated Parmesan cheese. Season the mixture with your favorite seasonings. Let it come to a small boil while stirring continuously.
  6. Assemble and Bake:
    • Pour the creamy Parmesan sauce over the noodle and chicken mixture, ensuring an even distribution.
    • Cover the entire mixture with mozzarella cheese.
  7. Bake:
    • Place the prepared dish in the preheated oven and bake for 15-20 minutes or until the cheese is bubbly and golden brown.
  8. Garnish and Serve:
    • Remove from the oven and sprinkle parsley flakes over the top for garnish.
    • Allow the dish to cool for a few minutes before serving.
  9. Enjoy:
    • Serve your Cheesy Chicken Tortellini Bake hot and enjoy the delightful combination of cheesy, creamy goodness with tender chicken and tortellini.

Feel free to customize this recipe by adding your favorite herbs or spices to the cheese sauce or incorporating additional vegetables. This dish is sure to be a crowd-pleaser!

To make your Cheesy Chicken Tortellini Bake even more delightful, consider incorporating these helpful tips and variations:

  1. Fresh Herbs:

    • Add a burst of freshness by incorporating fresh herbs such as chopped basil, parsley, or thyme. Sprinkle them over the dish just before serving for a pop of color and flavor.
  2. Garlic Infusion:
    • Infuse the cream sauce with garlic for an extra layer of savory flavor. You can add minced garlic to the butter as it melts and before incorporating the cream and Parmesan.
  3. Custom Seasonings:
    • Experiment with your favorite seasonings or spice blends to personalize the dish. Italian seasoning, dried oregano, or a pinch of red pepper flakes can add depth to the flavors.
  4. Sun-Dried Tomatoes:
    • Introduce a hint of sweetness and tanginess by adding chopped sun-dried tomatoes. They complement the richness of the dish and provide a delightful burst of flavor.
  5. Spinach or Kale:
    • Boost the nutritional content by adding fresh spinach or kale. Toss them into the chicken and broccoli mixture for added color and vitamins.
  6. Crunchy Topping:
    • Create a contrasting texture by topping the bake with a crunchy element. Mix breadcrumbs with a bit of melted butter and sprinkle it over the cheese before baking.
  7. Mushrooms:
    • Sauteed mushrooms can bring an earthy flavor to the dish. Add them to the chicken and broccoli mixture for a savory twist.
  8. Crispy Bacon:
    • For a smoky flavor, consider adding crispy bacon bits. Sprinkle them over the top of the cheese before baking or mix them into the chicken and broccoli mixture.
  9. Artichoke Hearts:
    • Include chopped marinated artichoke hearts for a touch of Mediterranean flavor. Their tanginess can balance the richness of the cheese and cream.
  10. Different Cheese Varieties:
    • Experiment with different cheese varieties in addition to or instead of mozzarella. Sharp cheddar, Gouda, or Monterey Jack can add unique flavors to the dish.
  11. Use Fresh Tortellini:
    • If available, use fresh tortellini instead of dried. The texture is often more delicate, and it cooks quickly, enhancing the overall dish.
  12. Lemon Zest:
    • Add a burst of citrus by incorporating lemon zest into the creamy Parmesan sauce. It can brighten up the flavors and provide a refreshing contrast.
  13. Layered Presentation:
    • Instead of mixing all ingredients together, consider layering the tortellini, chicken, and broccoli in the baking dish. Pour the sauce over the layers for a visually appealing presentation.
  14. Grated Nutmeg:
    • A pinch of freshly grated nutmeg in the cream sauce can add a warm and aromatic note to the dish.

Feel free to mix and match these tips based on your preferences. The beauty of this dish lies in its versatility, so don’t hesitate to get creative and make it your own!

Here are some popular questions and their answers related to Cheesy Chicken Tortellini Bake:

1. Can I use frozen tortellini for this recipe?

  • Yes, you can use frozen tortellini, but adjust the cooking time according to the package instructions. You may need to boil it for a few minutes longer.

2. Can I make this dish ahead of time?

  • Absolutely! You can assemble the dish up to the point of baking, cover it tightly, and refrigerate. When ready to serve, bake it in the preheated oven until bubbly and golden.

3. How do I store leftovers?

  • Store any leftovers in an airtight container in the refrigerator. Reheat in the oven or microwave before serving.

4. Can I use pre-cooked chicken instead of rotisserie chicken?

  • Yes, you can use pre-cooked chicken. Rotisserie chicken is convenient, but any cooked and shredded chicken will work.

5. What other vegetables can I add to the bake?

  • You can add a variety of vegetables, such as spinach, kale, sun-dried tomatoes, or sautéed mushrooms, based on your preferences.

6. Can I use a different type of cheese?

  • Absolutely! While mozzarella works well for melting, you can experiment with different cheeses like cheddar, Gouda, or Monterey Jack for added flavor.

7. How can I make the dish less rich?

  • To reduce richness, use a combination of heavy cream and milk or half-and-half. You can also use less butter and opt for a lower-fat cheese.

8. Can I freeze Cheesy Chicken Tortellini Bake?

  • While it’s best enjoyed fresh, you can freeze the unbaked dish. Thaw it in the refrigerator before baking according to the original instructions.

9. What is the best way to reheat leftovers?

  • Reheat leftovers in the oven for a crispy top or use the microwave for a quicker option. Add a splash of milk or cream to maintain creaminess.

10. Can I use homemade tortellini? – Absolutely! If you have the time and inclination, homemade tortellini will add a special touch to the dish. Adjust cooking times accordingly.

11. How do I prevent the top from becoming too brown during baking? – If the top is browning too quickly, cover the dish loosely with aluminum foil during the last part of the baking time to prevent excessive browning.

12. What’s a good side dish to serve with Cheesy Chicken Tortellini Bake? – A simple side salad with a light vinaigrette or steamed vegetables would complement the richness of the tortellini bake.

Feel free to adapt these answers based on your preferences and any modifications you make to the original recipe.

Here are some secrets to make it exceptional:

  1. Quality Ingredients:
    • Use high-quality tortellini, fresh broccoli, and a well-seasoned rotisserie chicken. Quality ingredients contribute to the overall flavor and texture of the dish.
  2. Balance the Cream Sauce:
    • Achieve a velvety and not overly rich sauce by balancing the heavy cream with the right amount of Parmesan. Adjust the proportions to your taste.
  3. Season Liberally:
    • Don’t be shy with your seasonings. Garlic powder, onion powder, Italian seasoning, or a pinch of red pepper flakes can elevate the flavors. Taste and adjust as needed.
  4. Pre-Cook Broccoli:
    • Pre-cook the broccoli slightly before incorporating it into the dish. This ensures that it’s tender in the final bake without becoming mushy.
  5. Mix Cheeses:
    • Combine different cheeses for added depth. Mix mozzarella with a sharper cheese like Parmesan or cheddar to enhance the overall flavor profile.
  6. Layer Ingredients:
    • Layering the tortellini, chicken, and broccoli can distribute the flavors more evenly. This can create a well-balanced bite with each serving.
  7. Fresh Herbs for Garnish:
    • Sprinkle freshly chopped herbs like parsley or basil over the dish just before serving. The freshness complements the richness of the bake.
  8. Let it Rest:
    • Allow the dish to rest for a few minutes after baking. This helps the flavors meld together, and the tortellini absorbs some of the creamy goodness.
  9. Customize with Veggies:
    • Experiment with additional vegetables based on personal preference. Sautéed mushrooms or spinach can add depth to the flavor profile.
  10. Perfectly Cooked Tortellini:
    • Cook the tortellini just until al dente. Overcooking can result in a mushy texture after baking.
  11. Control Baking Time:
    • Keep an eye on the bake during the last few minutes to achieve the desired level of cheesiness on top. Adjust the baking time if needed.
  12. Use a Deep Baking Dish:
    • Ensure you use a deep baking dish to accommodate all the ingredients without overflowing. This prevents a mess in the oven and promotes even cooking.
  13. Experiment with Spices:
    • Add a dash of nutmeg to the cream sauce for a subtle warm and aromatic note. Be cautious not to overdo it; a little goes a long way.
  14. Serve with a Side Salad:
    • Balance the richness of the tortellini bake with a refreshing side salad. A simple vinaigrette or lemon-based dressing can provide a nice contrast.

Remember, these tips are meant to enhance the dish according to your preferences. Feel free to adapt and experiment until you find the perfect combination that suits your taste!